A red sea of the faithful |
Got invited to see the local professional soccer team
play. It was my first pro soccer
game in Germany. FC Kaiserslautern
is in the second tier of German leagues, but the soccer was good, the stadium
huge, and the crowd boisterous.
Futbol Club Kaiserslautern is usually abbreviated FCK, which confuses
English speakers who buy tickets thinking its a dating service.
This was a VIP who honored me with the invite. What does it mean to be a VIP in this
situation?
It means you park your car in a protected area in the very
shadow of an immaculate 50,000 seat stadium. Every security guard at every checkpoint
stares at your creds then bows to kiss your ring, all the while apologizing for a leaf on the road that could possibly ruin your driving
experience. Smiles shine like the
Rhine on a summer’s day.
After the car parking ceremony, you walk ten feet and ascend
near heaven in a polished elevator. When you step out, a bevy of dewy-eyed
flowers of young womanhood welcome you to the VIP suite with white-toothed,
winsome smiles. They wrap your wrist in color-coded ribbon to let everyone know
not to screw with you as you make merry with casual abandon.
In this stadium, a suite means a luxury box slightly smaller
than an aircraft carrier and every bit as well equipped. The glass and steel tables stand
glistening and ready, laden with silverware, and bottled water in its own
chilled casing. The glassware
sparkles. A beauty, dressed in a tastefully black, form-fitting outfit, waits
breathlessly at tableside to seat you and take your order for beer, wine,
coffee, etc. The etc is
extensive. So extensive it made my
mind wander. Prefer champagne? No
prob. Drinks appear in a flash,
along with more winsome smiles.
In this lavish room, there are almost as many buffet lines
as buffeters (my own word for glutton), plus several bars, in the off chance
you want to wander, meet and greet.
Hundreds of people mingle, slake their thirst, and nibble. This was no
ordinary buffet affair. Slabs of
smoked salmon. Paper thin layers
of smoked ham. Chicken cordon
bleu. Stuffed pork loin. Oven
baked green beans with bacon.
I could go on and on, without mentioning the string of German desserts
and made to order crepes. You big on salads? Try twelve or fifteen exotics, and an
array of various lettuces, no doubt picked by virgins that very morning.
The routine was this:
You eat and drink and ogle the drink-maids; you go outside to
shade-side, upholstered seats, watch a half of soccer, go back inside to eat
and drink, go back outside to watch the second half, then go back inside
to….ta-da! Eat and drink. By this time you’ve become proficient
at eating and drinking, but talking is beginning to be a problem.
Flat screen TVs of heroic size line the walls and in case
you missed the game entirely, the usual shellac-haired drivel spouters stare
from the screens, idling in their studios, breathless for the interview with
the winning coach, which in this case was Kaiserslautern. For that I was very thankful, as I was
counting on a ride home.
I only wish the coach would have answered the sportscasters
lame questions with more panache. Something like this:
Q: In the past
you’ve been concerned with your defense and especially the interaction of the
mid-fielders on the crossover passes that have sometimes left the advancing
side in an unbalanced position.
Did that concern you today?
A: I need a
beer.
Q: How about your goalie and his gimpy walk after the leg
amputation?
A: I like beer.
Q: Were you
pleased with the way your offense controlled the ball on scoring opportunities
that some would say walked the edge of satisfactory ball handling?
A: I will go
home with your wife. I hear she
has pleasant nipples.
Q: How are you
preparing for your next game against the Brukenbach Bone Snatchers?
A: I think I’ll
let our goalie pull down his pants and answer that question.
Q: Overall, how
would you describe the game?
A. We scored
two goals. They scored one.
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